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Community Kitchen MPLS

Fiscal Host: PWGD

Community Kitchen makes, packs, and delivers hundreds of meals each week to unhoused neighbors. We're powered primarily by volunteers and food rescue, and we believe everybody deserves tasty and nutritious food. Join us: linktr.ee/communitykitchenmpls

Contribute


Become a financial contributor.

Financial Contributions

Goal

Our fiscal host transition took longer than expected. Bills piled up, and we need your help to keep operating! Read more

$9,740 USD of $9,500 USD raised (103%)

Starts at
$1 USD

Latest activity by


+ 42
Goal
Packaging provider

$40 covers approximately one meal's worth of to-go containers!

$355.75 USD of $480 USD / month raised (74%)

Starts at
$40 USD / month

Latest activity by


+ 6
Goal
Fruit funder

All our meals include a side of fruit. A lot comes in free from produce rescue, but we need help filling in gaps!

$292 USD of $400 USD / month raised (73%)

Starts at
$20 USD / month

Latest activity by


+ 29
Goal
Treats team

Our awesome home bakers need backup sometimes - we think dessert isn't optional!

$178.50 USD of $400 USD / month raised (45%)

$10 USD / month

Latest activity by


+ 32
Goal
Hydration help

$7 a month covers two packs of water - half of what we send to most camps in a week

$15.80 USD of $420 USD / month raised (4%)

$7 USD / month

Latest activity by


+ 2
Goal
Supplies supporter

We try to fulfill requests when we can and deliver supplies like socks, hand warmers or hand sanitizer!

$126.75 USD of $400 USD / month raised (32%)

Starts at
$5 USD / month

Latest activity by


+ 56
Custom contribution
Donation
Make a custom one-time or recurring contribution.

Latest activity by


+ 384

Connect


Let’s get the ball rolling!

Conversations

Let’s get the discussion going! This is a space for the community to converse, ask questions, say thank you, and get things done together.

Is there a meal delivery plan for T-giving?

Published on November 12, 2022 by Jessie Adams

I'm free to drive 🚗

 1
How do we use canned green beans?

Published on July 8, 2021 by Eileen King

Community Kitchen - like most food shelves - has more canned vegetables than we know what to do with. We're chipping away at most of them a little at a time, but the green beans in particular are coming in faster than we can use them up! Wh...

 2

News from Community Kitchen MPLS

Updates on our activities and progress.

Big news - fiscal sponsorship update!

Wow, what a spring and summer it's been! When OCF first announced their dissolution in early March, you all raised over $7500...
Read more
Published on September 18, 2024 by Eileen King

You're invited to dinner!

Once again, save the date for Community Night! This event continues First Church’s longstanding tradition of...
Read more
Published on August 31, 2024 by Eileen King

Community Kitchen needs a little extra lift!

Edited: you've all blown us away with swift and strong support - thank you! See the comment below for suggestions of other local groups that also need community behind them through this transition. To all our financial supp...
Read more
Published on March 9, 2024 by Eileen King

Budget


Transparent and open finances.

+$200.00USD
Completed
Contribution #806189
+$10.00USD
Completed
Contribution #805934

Costco 11/11/24

from Tony to Community Kitchen MPLS
-$437.93 USD
Pending
Reimbursement #227673
$
Today’s balance

$7,394.46 USD

Total raised

$82,334.79 USD

Total disbursed

$74,940.33 USD

Estimated annual budget

$47,057.80 USD

About


Community Kitchen started as an effort to feed a hot meal to folks living in Powderhorn Park in summer 2020. Soon after, partnering with First Congregational Church gave us the space to cook a lot more food and get more volunteers safely involved. 

Several years and tens of thousands of hot meals later, we're still going strong, thanks to volunteer kitchen workers and delivery drivers. Working with Twin Cities Food Justice and other food-related mutual aid groups has made it possible for us to cook food that's familiar, comforting, and nutritious for just over a dollar a meal. The vast majority of funds raised are to cover things we can't get from food rescue: packaging, silverware, and drinks.

Our team